Raw Vegan Chickpea Salad

Instructions

• 1

  Rinse the chickpeas from the can thoroughly and put it in a bowl. Pat dry them with a dry paper towel and keep aside.

• 2

  Cut avocado, cherry tomatoes, and cashews in small cubed pieces. You can also cut the olives into smaller pieces, but I kept them as is for this recipe.

• 3

  Take a bowl and add all the leafy greens mentioned in the ingredients list.

• 4

  Add the avocados, cherry tomatoes, cashews, and olives into the greens.

• 5

  Add the chickpeas in the bowl on top of the greens. Also add the seasonings along with lime juice and mix it really well.

• 6

  Sprinkle some feta cheese on top and enjoy!